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Food License (FSSAI) Registration in India


The Food Safety and Standards Authority of India (FSSAI) is a regulatory body established under the Food Safety and Standards Act of 2006. It is responsible for laying down food safety standards and regulating food products’ manufacture, storage, distribution, sale, and import. Obtaining an FSSAI license is mandatory for all food businesses in India, whether small-scale or large-scale.

The Importance of FSSAI License

The FSSAI license holds immense significance for food businesses as it ensures the safety and quality of food products. By obtaining this license, you demonstrate your commitment to adhering to the prescribed food safety standards, enhancing consumer trust in your brand. Moreover, an FSSAI license is a legal requirement and operating without one can lead to severe penalties, including the closure of the business.

Types of FSSAI Licenses

The FSSAI offers various types of licenses based on the scale and nature of the food business. These include:

1. Basic FSSAI Registration

This registration applies to small-scale food businesses with an annual turnover of up to INR 12 lakhs. It is ideal for businesses such as small eateries, street food vendors, and home-based food operators.

2. State FSSAI License

For medium-sized food businesses with an annual turnover between INR 12 lakhs and INR 20 crores, obtaining a state FSSAI license is mandatory. Restaurants, food manufacturers, and distributors fall under this category.

3. Central FSSAI License

Large-scale food businesses with an annual turnover exceeding INR 20 crores must apply for a central FSSAI license. This category includes food importers and manufacturers operating at a national level.

The Step-by-Step Process for FSSAI License Registration

Obtaining an FSSAI license might seem daunting, but we are here to simplify it. Follow these steps to ensure a smooth and hassle-free registration process:

Step 1: Determine the Appropriate License Type: Identify your food business’s category—basic, state, or central—and proceed with the respective license application.

Step 2: Gather the Required Documents: Compile the necessary documents, typically including identity proof, address proof, and proof of ownership of the premises where the business is conducted.

Step 3: Complete the Application Form: Visit the official FSSAI website and complete the application form accurately with all the relevant details. Ensure there are no errors or discrepancies to avoid delays in the registration process.

Step 4: Submit the Application: Submit the duly filled application form and the required documents to the nearest FSSAI office or through the online portal.

Step 5: Application Review: The FSSAI authorities will review your application and may request additional information if needed.

Step 6: Inspection: Depending on the category of your food business, an inspection may be conducted by FSSAI officials to verify compliance with the prescribed standards.

Step 7: Issuance of License: Upon successful completion of the review and inspection, the FSSAI license will be issued to your food business.

Benefits of FSSAI License

Having an FSSAI license for your food business comes with several advantages, including:

  • Legal Compliance: Operating with a valid FSSAI license ensures that your food business is legally compliant, minimizing the risk of legal troubles and penalties.
  • Consumer Trust: The FSSAI logo on your products and premises instils confidence in consumers about the safety and quality of your food items.
  • Business Expansion: Having an FSSAI license opens doors to wider markets and opportunities, allowing you to expand your business operations.
  • Brand Reputation: Compliance with food safety standards enhances your brand’s reputation, making it more attractive to potential customers.


In conclusion, obtaining an FSSAI license is not only a legal requirement but a crucial step in ensuring the safety and quality of food products in India. By following the step-by-step process outlined in this article, you can successfully register for an FSSAI license and confidently operate your food business. Remember, compliance with FSSAI regulations marks professionalism and dedication to consumer well-being. If you want your food business to stand out in the competitive market, acquiring the FSSAI license is the way to go. So, take the necessary steps, secure your FSSAI license, and embark on a journey of success and growth for your food business!

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